About

This naturally processed lot comes from Finca La Joya, a four-hectare farm in El Convento, within Nariño's Chachagüi municipality. Jeremy Pedraza is a third-generation coffee producer and agronomist, continuing his family's dedication to high-elevation coffee cultivation at 2,000 meters above sea level. Nariño, where Colombia's three Andean mountain ranges converge, offers ideal altitudes and fertile soils for high-grown Arabica production. Despite a challenging history shaped by its proximity to coastal and land borders, the region has become a respected nucleus of coffee innovation, driven by the resilience and determination of its smallholder producers.