Whisky Barrel Aged Double Bourbon
UE Coffee Roasters·United Kingdom
Brew Method
All Brew Methods
Roast
Medium Roast
Bean Type
Single Origin
Origin
Rwanda
Mageregere
About
Roaster Notes
"This blend is a perfect harmony of Cotswold Distillery's finest single malt whisky and aged Bourbon barrels from Kentucky, woven together with the world's finest speciality Rwandan Bourbon variety Arabica beans. Due to the necessity of aging each batch in the cask for up to fourteen days, there might occasionally be a brief delay before the coffee is roasted. The taste and strength of the whiskey notes can also differ, as various casks impart distinct characteristics to the coffee, much like single-cask whiskies."
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