About

The world’s first speciality coffee from Rwanda. Delicious as both espresso and filter. Fruity, full bodied and perfectly balanced. ### ### For espresso drinkers, this coffee has a crispness of grapefruit and redcurrant but a richness of chocolate truffle. Try with milk to make this taste sweeter with a softer hint of ripe fruits, vanilla and a caramel ice cream finish. What's not to love! When brewed as filter expect a hint of orange, redcurrant, toffee and a sweet lingering after taste. VARIETALS Red Bourbon We are the home of fresh coffee. When you order online, your coffee is roasted fresh to order, especially for you. Plus, it’s speciality grade and traded ethically through Union Direct Trade . Want the freshness to continue? Subscribe to Maraba and save 10%. Your account allows full control of your subscription. Fast-track, skip, reschedule, or cancel anytime. All the control is at your fingertips. To discover our whole range of coffees, join our curated coffee subscription CoffeeClub, and open up to a world of speciality coffee.