La Fortuna
Horsham Coffee Roaster·United Kingdom
Brew Method
All Brew Methods
Roast
Light Roast
Bean Type
Single Origin
Origin
Peru
Cajamarca
About
Roaster Notes
"Tasting notes include red apple, plum and toffee."
Horsham Coffee Roaster·United Kingdom
Brew Method
All Brew Methods
Roast
Light Roast
Bean Type
Single Origin
Origin
Peru
Cajamarca
"Tasting notes include red apple, plum and toffee."
Horsham Coffee Roaster·United Kingdom
Brew Method
All Brew Methods
Roast
Light Roast
Bean Type
Single Origin
Origin
Peru
Cajamarca
La Fortuna. Varietal: Marshel. Preparation: Extended ferment washed. Location: Los Cedros, Pomahuaca, Cajamarca. Altitude: 1700-1900 masl. Importer: Falcon. Produced at La Fortuna, a 4-hectare farm owned by Mariano Alcarazo Paredes. Ripe cherries are selectively harvested and rested for 24-40 hours before pulping, then dry fermented in bags for around 24 hours, washed and dried.
"Tasting notes include red apple, plum and toffee."